La Petite Colombe

RestaurantFranschhoek, Western CapeHours

Serving a multi-course menu on Leeu Estates in Franschhoek

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About

La Petite Colombe is a restaurant in Franschhoek. We offer a multi-course menu, with dishes that include Yellowfin Tuna, Coal Roasted Lamb, and Guava with Goats Cheese. Our kitchen finds creativity, community, and connection in our food. We provide a private dining experience for groups of 10 to 18 diners in partnership with Everard Read Gallery, available for dinner only. We are located at Leeu Estates, the sister restaurant to La Colombe in Constantia. Our current offerings include a lunch-only menu valid from May 18 until August 31. We require a deposit to secure reservations and have a no children under eight policy.

Clarissa Giannini
a month ago

From the moment we arrived, everything was simply exceptional. The restaurant is set in a breathtaking location that perfectly complements the entire dining experience. The tasting menu is thoughtfully curated, showcasing creativity, impeccable technique, and the finest seasonal ingredients. Every dish tells a story and is beautifully presented, with flavors that are both refined and memorable. What truly makes this place special is the incredible team. The staff are warm, attentive, and genuinely passionate, making every guest feel welcome and cared for. A special mention goes to the chef, whose talent, vision, and dedication shine through every course. This was far more than just a meal—it was an unforgettable culinary journey. Without a doubt, one of the best dining experiences we had in Franschhoek. Highly recommended for anyone looking for outstanding food, impeccable service, and a truly spectacular setting.

Pa Babear
4 months ago

Superb food and great place. The food quality and precision in this restaurant is amazing. The staff is also great and would definitely think is one of the best restaurants in Franschoek! The full tasting menu is expensive but definitely worth it!

Andrew Macleod
4 months ago

I love the entire experience of le Petite Colombe. Atmosphere, staff , attention to detail, food and flavours OMG, I had got the date wrong ( my fault entirely) and the staff at the restaurant were completely accomodating despite the capacity being almost full. The wine pairing and the outstanding sommelier really added to the experience. It was obvious that the kitchen was being strictly managed and every course came at the perfect timing. It’s important to note that this experience is going to be a bit testy and exciting…… the various butters were an unexpected treat and obviously a huge effort from the kitchen. I look forward to coming next year again

Rake Justown
4 months ago

a genuinely exceptional restaurant - one of the best in the world. the location, setting and service were all incredible. every single dish and wine selected was delicious, and the inventive tasting menu worked perfectly as a collective. a huge thanks to the entire team for making it such a special occasion.

Mario Ervedosa
5 months ago

La Petite Colombe manages to be both playful and refined — the kind of tasting menu where every plate makes you pause. The French South African approach is elegant and the wine country setting makes it feel like a true occasion. Exceptional.

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Frequently asked

  • What are your hours?

    Local time · GMT+2

    • Mon – Sun12:00 – 10:00 PM
  • What's on the menu?

    Fine-dining tasting menus mix South African ingredients with global flavors, from Karoo lamb bredie and jollof-spiced courses to ssam, ceviche, tom yum, and kimchi. Seafood is prominent, including tuna “La Colombe,” Namibian crab, crayfish, oysters, and African shellfish, alongside lamb and quail. Vegetarian and plant…

Franschhoek

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