Explore Miami

Ogawa Miami is a sushi restaurant in Miami offering an omakase experience from our counter on NW 2nd Avenue. Diners sit directly facing our chefs as each course is prepared and presented. Our multi-course omakase dinner features nigiri alongside warm broths, tempura, and composed seafood plates, with offerings such as A5 wagyu beef, fatty tuna, and tamago paired with curated sake. We also accommodate dietary restrictions upon request. Beyond the intimate dining room and counter seating, our space features wall art and extends to a Japanese garden in the back.

COTE Miami is a Korean steakhouse in Miami. In our sleek dining room, we offer premium beef cuts and vegetables to grill right at your table, alongside our cocktail menu.

Hiden is an omakase restaurant in Miami. Set behind a taco stand, our upscale, small eight-seat counter serves an elevated omakase menu alongside sake and wine.

Los Félix Miami is a Mexican restaurant in Miami located along Main Highway. We draw culinary inspiration from indigenous Mesoamerican traditions, preparing dishes such as tacos, desserts, and confit lobster tail. Our beverage program includes balanced craft cocktails to accompany daytime and evening dining. Guests have the option to dine in our indoor dining room or outside on our patio. We serve dinner Tuesday through Sunday, with weekend brunch available on Saturdays and Sundays. We are closed on Mondays.

Boia De is an Italian-inspired restaurant in Miami with a relaxed setting. We offer terrace dining alongside our polenta, pasta dishes, and tiramisu.

LAtelier de Joël Robuchon is a French fine-dining restaurant in Miami with a thirty-four-seat dining counter overlooking our open kitchen. Guests seated along the counter can observe our culinary team plating each course in real time. Our kitchen prepares multi-course tasting formats, including an eight-course Evolution Menu and seasonal four-course selections with optional wine pairings. Featured preparations include Japanese hamachi paired with toasted almond emulsion and winter citrus, as well as sea urchin served over onion custard with asparagus and coffee essence. We are located on Northeast 41st Street in Miami. We are open for dinner Tuesday through Sunday, with additional Saturday lunch service, and remain closed on Mondays.

Ariete is an American restaurant in Miami serving progressive American fare alongside classic cocktails. Our dining room features a modern farmhouse-style setting.

Elcielo Restaurant Miami is a Latin American restaurant in Miami. In our chic space with river views, we serve dishes that incorporate molecular gastronomy techniques.

Le Jardinier is a restaurant in Miami located in the Miami Design District on NE 41st Street. We serve lunch and dinner with both indoor dining room tables by the windows and an outdoor patio fitted with fans. Our kitchen prepares savory dishes such as pappardelle pasta with roasted artichoke hearts, steelhead trout, wagyu steak, burrata salad, and watermelon gazpacho. Desserts from our menu include strawberry eclairs and assorted house-made sorbets. Our bar serves mixed drinks, wine, and happy hour food including sliders. We are closed on Mondays and open Tuesday through Sunday.