Imperial Treasure Fine Teochew Cuisine

Annie & Carrot

4 months ago

Tasty, very TeoChew and bamboo clams are very large and fresh which is one of the staff recommended to us. Desert slightly sweet to us, rest dishes all very nice and sure to come again to try others. Hopefully can also have something good for single serve. Maybe set menu or with small portions.

bear zucca

5 months ago

✅ Overall: I have dined here many times, and every visit has consistently maintained a high standard. From the quality of the food to the service and dining environment, the experience has always been satisfying, which is why I keep coming back. ✅ Ambience: Spacious and comfortable with an elegant interior. It is an excellent venue for family gatherings, meals with friends, or business dining. ✅ Service: The staff are warm, friendly, and attentive. Their professionalism and thoughtful service contribute to a very pleasant dining experience. ✅ Food Quality: Fresh ingredients, careful preparation, and well-balanced flavours. The dishes are never overly seasoned, allowing the natural taste of the ingredients and the essence of traditional Teochew cuisine to shine through. ❤️ Highly Recommended: ⭐️⭐️• Chilled Flower Crab – Sweet, fresh, and succulent crab meat, perfectly complemented by ginger and black vinegar. ⭐️⭐️• Pork Trotter Jelly – Delicate in texture and rich in collagen, this is a rare and traditional Teochew cold appetiser. ⭐️⭐️• Two-Sided Crispy Noodles (Liang Mian Huang) – Crispy on the outside with a fragrant noodle aroma. Enjoyed with sugar and vinegar, it offers a unique sweet-and-sour combination that is distinctly Teochew. ⭐️• Bitter Gourd Fish Pot – Tender fish, pleasantly bitter yet refreshing bitter gourd, and a naturally sweet, flavourful broth. ⭐️• Stir-Fried French Beans with Minced Pork – Wok-fried to perfection with excellent wok hei and savoury flavours. ⭐️• Sweet and Sour Pork – Crispy on the outside, tender on the inside, with a well-balanced sweet and tangy sauce. ⭐️• Orh Nee (Mashed Taro with Ginkgo Nuts) – Smooth, fragrant, and not overly sweet. The addition of ginkgo nuts enhances its traditional character, making it a classic Teochew dessert not to be missed.

Candice Koh

6 months ago

The absolute go-to family restaurant for gatherings. Imperial Treasure Teochew Restaurant offers a warm and inviting ambience, with private rooms available—perfect for special occasions and celebrations. I’ve been a regular here for many years, and the consistency in quality has always been outstanding. Whether for lunch or dinner, the dishes never disappoint. Portions are generous, the food is delicious yet not overly oily, and they truly know how to present elevated Chinese cuisine with finesse. What truly sets this place apart is the service—the staff treat you like family, creating a warm and personal dining experience that never feels distant or impersonal. They are exceptionally friendly, attentive, and well-prepared, often remembering your preferences and ensuring everything is served promptly. Food is always served hot, which really enhances the dining experience. I always bring my overseas friends here, and without fail, they leave impressed and wanting to return. The variety of dishes is extensive, and each one is executed to a very high standard. Not forgetting their standout XO sauce and chilli sauce, which elevate every dish even further. A truly reliable favourite that I will keep coming back to.