Ômo by Jônt

Rick Lombardo

a month ago

An amazing meal with top notch service. We had the Journey tasting. Almost all of the food was spectacular. The only tasting that fell flat was the final course which was Wagyu steak. Sadly it was Australia Wagyu. It was good but anyone who has had real Japanese Wagyu know the rest are just an overpriced piece of prime cut. My favorite tasting was probably the Nanatsuboshi Rice. So simple but the Dungeness crab really shined. The desert course was good but I’m not really a desert person. The only part to this meal that left a bad taste was the added “service fee to pay the cooks a livable wage”. So on top of the tip for servers now they add a tip for staff too. For the price of the dinner you can afford to pay your staff properly. Or just increase your prices so you don’t throw more fees in peoples faces. With tips expected everywhere these days this is just a little ridiculous to me. Not sure if I would go back but definitely glad we went at least once.

Mulan Lau

2 months ago

We tried the Salon and it was amazing!! Everything was insanely light and the flavors were spectacular. Each dish melted away in your mouth. Only thing is the portions are a little small so if you only do the salon and not the main omakase you might be a little hungry after. The service was amazing too. Very friendly and I loved how they would tell us more about each dish both when ordering and when it arrived. Very classy atmosphere.

Lideyni Flores

6 months ago

Omo by Jont is a wonderful dining experience from start to finish. The evening feels like a journey, as you move through different rooms throughout the dining experience. They offer multiple chef-selected dining packages, and for this occasion, we chose “The Jaunt.” The service was top-notch from the moment we walked in. They greeted us warmly and acknowledged our anniversary every step of the way, which made the night feel extra special. The restaurant executes a beautiful blend of Japanese and French inspired dishes. From the appetizers to the desserts, every dish was well crafted and memorable. It’s hard to pick a favorite because everything felt unique, but our most memorable dishes were the trout asparagus croustade, the nanatsuboshi rice, the wagyu, and the desserts. The Bomb Yuzu and Crown Melon were fresh, delicious, and an experience of their own. They ended the night with a box of sweet treats with a thoughtful message, along with mint matcha lattes to go. It was such a special touch, and we even enjoyed them the next day. For those who drink, they also offer a wide range of drink tasting packages, as well as by-the-glass and bottle options. Overall, Omo by Jont is an unforgettable dining experience and perfect for a special occasion.