FOC Restaurant

Teelia Wong

a week ago

⭐⭐⭐⭐⭐ Had a wonderful birthday celebration at FOC! The food was absolutely delicious, and the excellent service made the occasion even more memorable. A special shout-out to Nirosha for the warm hospitality, attentiveness and thoughtful service throughout our meal. Thank you for making our celebration so enjoyable! We had a fantastic time and will definitely be back! ❤️

Nicole Liew

3 weeks ago

Really enjoyed the tapas and dessert, especially the tomato salad. Tomato sorbet truly was amazing and refreshing! However, we’re not a fan of the uni toast (bland salty without flavor balance) & foie gras tartine (too chilled to the point the foie gras was hard, caviar lacked the umami it was supposed to have). Mushroom croquette was okay but a bit too jelak. Patatas bravas was nice but could be crispier. Having said, food served was on the savory side. Wish our salad came in the middle of the meal rather than being served as a second dish (and even better if there was another section of palate cleansers in the menu. Baba was amazing as usual 😘 Wish the waiters and waitresses could pace themselves (not in such a rush) when explaining food served & keeping the plates after we’re done.

jasq

3 months ago

Went here on a Tuesday night and had such a great experience. I’d highly recommend the foie gras terrine, especially coming from someone who doesn’t usually eat foie gras. It’s definitely something different and worth trying! The lamb shoulder wasn’t gamey at all, which was a pleasant surprise. The seafood senyoret paella and their hand-cut Iberico jamón are a must-try as well! Overall, the team working on Tuesday night did a really great job taking care of our table. Great food, great service, and definitely a place I’d come back to again!

BMWGal

4 months ago

Even on a weekday, the restaurant was packed. Making a reservation is preferable. We received a tiny cake with the words "happy birthday" on it when we went to celebrate the birthday. I'm shocked that FOC included our photo on a birthday card. I could taste the fish broth in the delicious seafood paella rice. The fresh and crisp garlic prawns had a barbecue flavor to them. We didn't like how salty the ham and potatoes were. Over all, we had a great time in FOC.